Food Politics How the Food Industry Influences Nutrition and Health (Audible Audio Edition) Marion Nestle Kate Reading University Press Audiobooks Books
Download As PDF : Food Politics How the Food Industry Influences Nutrition and Health (Audible Audio Edition) Marion Nestle Kate Reading University Press Audiobooks Books
An accessible and balanced account, Food Politics laid the groundwork for today's food revolution and changed the way we respond to food industry marketing practices. Now, a new introduction and concluding chapter bring us up to date on the key events in that movement. This pathbreaking, prize-winning book helps us understand more clearly than ever before what we eat and why.
This book is published by University of California Press.
Food Politics How the Food Industry Influences Nutrition and Health (Audible Audio Edition) Marion Nestle Kate Reading University Press Audiobooks Books
First, I have to commend Nestle, the author, for doing the near-impossible feat of providing highly controversial facts and information in a clear manner, which is so damning that you cannot help but feel yourself transform your thoughts about food - and she does it without lecturing the reader. Bravo!Some passages that particularly sat with me included, "Surveys indicate that people are interested in nutritional and health but are confused by conflicting information, suffer from "nutritional schizophrenia," and cannot figure out how to achieve "nutritional utopia." (p.91) [Indeed... and there's a billion-dollar industry counting on that!] "The hundreds of millions of dollars available to the meat and dairy lobbies through check-off programs, and the billions of dollars that food companies spend on advertising and lawsuits, so far exceed both the amounts spent by the federal government on nutrition advice for the public and the annual budget of any consumer advocacy group that they cannot be considered in the same stratosphere." (p.171) "Researches counted not a single commercial for fruits, vegetables, bread, or fish." (p.182) "It seems reasonable to expect that everyone would be concerned about whether supplements are safe, whether they do what they claim to do, and whether the benefit of taking them outweighs any financial or health risks they might induce." (p.220) "Because all foods and drinks include ingredients (calories, nutrients, or water) that are essential for life, any one of them has the potential to be marketed for its health benefits." (p.315) "Food package labels are the result of politics, not science, and [have] become so opaque or confusing that only consumers with the hermeneutic abilities of a Talmudic scholar can peel back the encoded layers of meaning. That is because labels spring not from disinterested scientific reasoning but from lobbying, negotiation, and compromise." (p.249)
This is a GREAT book, though towards the end my brain lost the ability to analyze the information (fact overload), but overall it was an important read and I'm glad I made my way through it. I wish there was a Reader's Digest condensed version. This is not for everyone, and definitely not a "light" read. But if you commit to reading it, digesting it, really thinking about it... your life will benefit from doing so. In the end, Nestle has left me frustrated and angry and sad and, in general, just simply emotional. Through her matter-of-fact writing tone and reserved bias throughout the book, I am left to think whatever I want of the information she has spread before me. And it pisses me off.
Product details
|
Tags : Amazon.com: Food Politics: How the Food Industry Influences Nutrition and Health (Audible Audio Edition): Marion Nestle, Kate Reading, University Press Audiobooks: Books, ,Marion Nestle, Kate Reading, University Press Audiobooks,Food Politics: How the Food Industry Influences Nutrition and Health,University Press Audiobooks,B0041VR8F4
People also read other books :
- Mila A ThreePart Story edition by Aliya McReynolds Literature Fiction eBooks
- The Culling Fields Short Story eBook Clive Maxwell
- Imagine Hatt Season One Episode 24 The Whammy edition by Patrick Hatt Literature Fiction eBooks
- SrimadBhagavatam Sixth Canto edition by His Divine Grace A C Bhaktivedanta Swami Prabhupada Religion Spirituality eBooks
- The Red Feather edition by Tom Russell Health Fitness Dieting eBooks
Food Politics How the Food Industry Influences Nutrition and Health (Audible Audio Edition) Marion Nestle Kate Reading University Press Audiobooks Books Reviews
Very insightful. Worth the reading just to get some contextualization of how things really work.
Dr. Nestle is the best. An exceptional book with amazing information that's so easy to read you'll wonder why America is so obese. Oh yeah, it's because reading isn't cool anymore or something ridiculous.
If you really want to know what goes on with food, read this instead of the goofy fad diet stuff. Marion Nestle, PhD, knows her stuff and writes in a very readable and engaging style without fudging the facts.
Marion Nestle wrote how the food industry influences nutrition and health. Politics, government and the Food Industry are influencing the way consumers eat.We are totally being controlled as to the way we eat. It is not a free country. We need to break free of the food industry and select the food, which is more beneficial for the human body.
Very good very important topic. This book highlights the clash of values between the public interest and the profit motive. Some commodities such as food have a social impact and this should override the profit motive. The book highlights the lack of integrity in the multinational world and the problems associated with lobbying by special interest groups. Things have become worse since this book was written. It should be compulsory read from any health professional and dare I say it politician. Is it to late to bring integrity back into agriculture and nutritional advice and training. The FDA have a lot to answer for.
This book was assigned to read for class in my graduate nutrition program. Definitely an amazing, eye-opening book. I'm so glad I've read it and feel like it should be required for everyone to read! I found myself shaking my head at almost every page and reading parts out loud to those around me. I found it to be a pretty easy read, although some parts were repetitive. However, this would make it easy to just choose specific chapters if you didn't want to read the whole book.
The book, however lengthy, does cover the subject in most basic historical time and is a good read of the subject. Altho,it is a sholarly work it has benefit for a health care worker interested in the subject.
The edition does not show the graphs and charts in a readable way and is a major drawback from a paper edition.
My credit to the author for the many years of labor over this work.
Gilbert Kleiff
First, I have to commend Nestle, the author, for doing the near-impossible feat of providing highly controversial facts and information in a clear manner, which is so damning that you cannot help but feel yourself transform your thoughts about food - and she does it without lecturing the reader. Bravo!
Some passages that particularly sat with me included, "Surveys indicate that people are interested in nutritional and health but are confused by conflicting information, suffer from "nutritional schizophrenia," and cannot figure out how to achieve "nutritional utopia." (p.91) [Indeed... and there's a billion-dollar industry counting on that!] "The hundreds of millions of dollars available to the meat and dairy lobbies through check-off programs, and the billions of dollars that food companies spend on advertising and lawsuits, so far exceed both the amounts spent by the federal government on nutrition advice for the public and the annual budget of any consumer advocacy group that they cannot be considered in the same stratosphere." (p.171) "Researches counted not a single commercial for fruits, vegetables, bread, or fish." (p.182) "It seems reasonable to expect that everyone would be concerned about whether supplements are safe, whether they do what they claim to do, and whether the benefit of taking them outweighs any financial or health risks they might induce." (p.220) "Because all foods and drinks include ingredients (calories, nutrients, or water) that are essential for life, any one of them has the potential to be marketed for its health benefits." (p.315) "Food package labels are the result of politics, not science, and [have] become so opaque or confusing that only consumers with the hermeneutic abilities of a Talmudic scholar can peel back the encoded layers of meaning. That is because labels spring not from disinterested scientific reasoning but from lobbying, negotiation, and compromise." (p.249)
This is a GREAT book, though towards the end my brain lost the ability to analyze the information (fact overload), but overall it was an important read and I'm glad I made my way through it. I wish there was a Reader's Digest condensed version. This is not for everyone, and definitely not a "light" read. But if you commit to reading it, digesting it, really thinking about it... your life will benefit from doing so. In the end, Nestle has left me frustrated and angry and sad and, in general, just simply emotional. Through her matter-of-fact writing tone and reserved bias throughout the book, I am left to think whatever I want of the information she has spread before me. And it pisses me off.
0 Response to "[UTO]⋙ PDF Gratis Food Politics How the Food Industry Influences Nutrition and Health (Audible Audio Edition) Marion Nestle Kate Reading University Press Audiobooks Books"
Post a Comment